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šŸ½ļø Have idlis left over.. but make them like this! šŸ›

šŸ½ļø First dry the idlis. Then add some oil in a pan and heat it. šŸ½ļø Next add spices, palli, cashew and fry. Then add curry leaves and green chillies and mix once.

šŸ½ļø Add dry idlis and mix. šŸ½ļø After frying like this for a couple of minutes, sprinkle coriander and turn off the stove. šŸ½ļø Next add lemon juice and mix. šŸ½ļø Idli Pulihora which is very tasty is ready. Newbies will love it. The taste is also super. Why late.. You should also try once.

šŸš Ingredients: Idlis, lemon, spices, cashews, pallis, ginger paste, curry paste, coriander leaves, oil, green chillies, salt, turmeric šŸŒ¶ļøšŸš

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