š½ļø Have idlis left over.. but make them like this! š
- Shiva YT
- Sep 11, 2023
- 1 min read
š½ļø First dry the idlis. Then add some oil in a pan and heat it. š½ļø Next add spices, palli, cashew and fry. Then add curry leaves and green chillies and mix once.

š½ļø Add dry idlis and mix. š½ļø After frying like this for a couple of minutes, sprinkle coriander and turn off the stove. š½ļø Next add lemon juice and mix. š½ļø Idli Pulihora which is very tasty is ready. Newbies will love it. The taste is also super. Why late.. You should also try once.
š Ingredients: Idlis, lemon, spices, cashews, pallis, ginger paste, curry paste, coriander leaves, oil, green chillies, salt, turmeric š¶ļøš












































